This suya spice (yaji) was carefully formulated to give you the traditional suya flavor like never before. It can be used for suya (beef), chicken, and every other barbeque you desire to have the traditional suya taste. Ingredients: Hot pepper, kulikuli (peanut), garlic, onions, ginger, and other Nigerian spices. Enjoy!
Ready to use Pepper Soup spices like never before, rich in herbal spices to give you great flavor and pleasure. contains hot chili, ginger, ehuru, oziza, garlic, bay leaf and other spices. Could be of great help for flu, cold, fever and new Mums.
Add to boiling water as desired, add already cooked beef, chicken or fish, taste before adding further ingidents. It’s a must-have in your kitchen. Enjoy
This spice is the first of its kind, specially formulated to give you the traditional iru flavor in your vegetable soup. It can be used for all soups and stews like vegetable soup, egusi soup, ogbono soup, etc that you desire to have the aromatic iru smell and taste. Great in noodles, ayamase, and fried stews. The ingredients include hot pepper. iru, crayfish, stockfish, and other Nigerian traditional spices. Enjoy!